This deposit holds your beef, and the remaining $3,100 is due at pickup. The total price includes processing.
Our beef is processed locally at Meeteetse Meat Company. Pickup is available at the ranch outside Meeteetse, or we can arrange pickup in Cody or Worland.
Please provide a valid email address when placing your order. We will send pickup instructions, a cut sheet, and information about when your beef will be ready. We can also confirm which pickup location you prefer. During our busier times of year, it may take us a day or so to send that information, but we will be in touch as soon as we can. We appreciate your patience!
The deposit and remaining balance can be paid by cash, check, or card.
Our cattle are pasture raised and grain finished. The photos above are not stock photos. We are proud to offer high quality beef raised right here on the ranch. Our beef is USDA inspected and dry aged for at least 14 days.
Steaks are packaged two per package. Ground beef, roasts, stew meat, and other cuts are packaged and frozen, ready to fill your freezer.
A whole beef share is a lot of beef and is a great option for feeding a family and keeping your freezer stocked for the year. You can expect approximately 395 to 460+ pounds of beef. Many of the beef we process weigh over that range, but we provide an estimate since every animal is a little different.
A whole beef share will generally require about 14 cubic feet of freezer space and will include a variety of ground beef, steaks, roasts, stew meat, and other cuts.
A typical whole beef may include:
Around 145 lbs of ground beef
Sirloin steaks
Ribeye steaks
Filet mignon
Brisket
Tri tip
Skirt steak
Marrow bones
Various roasts
Stew meat
Sirloin tip
Top round
Cube steak
This deposit holds your beef, and the remaining $3,100 is due at pickup. The total price includes processing.
Our beef is processed locally at Meeteetse Meat Company. Pickup is available at the ranch outside Meeteetse, or we can arrange pickup in Cody or Worland.
Please provide a valid email address when placing your order. We will send pickup instructions, a cut sheet, and information about when your beef will be ready. We can also confirm which pickup location you prefer. During our busier times of year, it may take us a day or so to send that information, but we will be in touch as soon as we can. We appreciate your patience!
The deposit and remaining balance can be paid by cash, check, or card.
Our cattle are pasture raised and grain finished. The photos above are not stock photos. We are proud to offer high quality beef raised right here on the ranch. Our beef is USDA inspected and dry aged for at least 14 days.
Steaks are packaged two per package. Ground beef, roasts, stew meat, and other cuts are packaged and frozen, ready to fill your freezer.
A whole beef share is a lot of beef and is a great option for feeding a family and keeping your freezer stocked for the year. You can expect approximately 395 to 460+ pounds of beef. Many of the beef we process weigh over that range, but we provide an estimate since every animal is a little different.
A whole beef share will generally require about 14 cubic feet of freezer space and will include a variety of ground beef, steaks, roasts, stew meat, and other cuts.
A typical whole beef may include:
Around 145 lbs of ground beef
Sirloin steaks
Ribeye steaks
Filet mignon
Brisket
Tri tip
Skirt steak
Marrow bones
Various roasts
Stew meat
Sirloin tip
Top round
Cube steak
